Food

The tastiest brown rice pasta in Japan! [Brown Rice x Amazake] The specialist store for 100% fresh brown rice pasta relaunched in Tokyo.

The tastiest brown rice pasta in Japan! [Brown Rice x Amazake] The specialist store for 100% fresh brown rice pasta relaunched in Tokyo.

The highly talked-about specialty store for brown rice pasta, “Japan’s Most Delicious Brown Rice Pasta UN-GLUTEN,” which opened last October, has undergone a renewal and has become even more powerful starting this February!   Although brown rice has various health benefits, such as dieting, detoxing, and a low G.I. effect, …

Read More »

Taiyaki: The Fish-Shaped Pastry You Need to Try in Japan

What is Taiyaki? The first Japanese sweet I had ever tried was during winter in Setagaya, a suburb in south-western Tokyo. A local confectioner was making these little fish-shaped pieces of waffle, grilling them to shape on a specially designed mold. They weren’t expensive at all, around 100 yen or …

Read More »

Promoting the charm of Hiroshima to the world with “Hiroshima Pasta” towards the G7 Summit! 2023

Promoting the charm of Hiroshima to the world with "Hiroshima Pasta" towards the G7 Summit! 2023

Kagome Co., Ltd. will propose “Hiroshima Pasta” using Hiroshima’s famous seafood and agricultural products and tomato products for the “G7 Hiroshima Summit” to be held in Hiroshima Prefecture in May 2023. Furthermore, in collaboration with the Hiroshima Summit Citizens’ conference, they will disseminate the appeal of food ingredients produced in …

Read More »

Suntory Premium Highball Hakushu New Release In 350ml Cans 2023

Suntory Premium Highball Hakushu New Release In 350ml Cans 2023

Suntory will launch a limited edition of “Suntory Premium Highball (Hakushu) 350ml Can” starting on June 6 nationwide. The year 2023 marks the 100th anniversary of the founder of Suntory, Shinjiro Torii, who first started making whiskey in the land of Yamazaki. To celebrate the occasion and to show appreciation …

Read More »

14 Must-Try Takoyaki Stores in Tokyo 2025

You’ve had the experience of watching the bonito flakes dancing along the wafts of steam rising from simmering balls of the gooey batter cooking on the grill, right? That means winter is upon us and winter is truly the season for takoyaki. So together with family and friends, sit back …

Read More »